Tag: Sauce
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Tasmania Pasta and Sauce Company
The Tasmanian Pasta and Sauce Company was born from my Sicilian heritage and raised in Tasmania. I worked in Rome, Sydney and the east coast of Australia, I moved to Tasmania in 1999 and opened a restaurant on Bruny Island, called Rao’s on Bruny. After several years on Bruny I purchased an import Italian food…
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Chamcham Sauce
I am Bora, the founder of Cham Cham Sauce.As a busy mum, cooking at home had always been challenging, especially during those lockdown days when I had my little one right by my side. The hardest part was getting the flavour. I bought and tried so many different Korean sauces when I cooked. But those…