Australian agriculture is a cornerstone of the nation’s economy and identity, renowned for its vast, productive landscapes and world-class standards. With a reputation for producing high-quality wheat, beef, wool, and dairy products, Australia has become a trusted global supplier. The country’s viticulture is celebrated, with Australian wines gracing tables around the world, while its fruit and nut orchards flourish in the diverse climates across the continent.
The success of Australian agriculture is underpinned by cutting-edge technology and innovative irrigation systems, which are essential in a country that contends with a range of climates, including some of the planet’s driest regions. Australian farmers are leaders in precision agriculture, utilizing advanced machinery, satellite technology, and data analytics to maximize efficiency and yield.
Sustainability and environmental stewardship are also at the forefront of Australian agricultural practices. Farmers are committed to land conservation, water management, and reducing carbon footprints, ensuring that the industry not only meets current demands but also preserves resources for future generations.
Australia’s strict biosecurity measures and food safety standards further cement its status as a producer of clean, green, and safe produce. This dedication to quality positions Australian agriculture as a model of excellence and innovation, ready to meet the challenges of a growing world.
-
Full Circle Fibres
Full Circle Fibres is all about respecting the source, treading gently and creating ethical, transparent fibre & textile supply chains. We work with dedicated businesses at all stages of the supply chain to build a strong circular economy. We develop our own fibres and fabrics! We offer and supply high quality yarn and material with…
-
Eastern Colour
Our Australian fresh produce growing tradition began in the Granite Belt region in the 1930s. Founding father Battista Baronio left his hometown of Brescia in northern Italy’s Great Lakes region in 1927 and, like many Italians of the era, cut sugar cane at Innisfail, Far North Queensland.After contracting dengue fever, he moved to the dry…
-
Echo Valley Farm
Since our farming adventure began, we have developed, and continue to develop, a multi species integrated farming system that includes a range of enterprises such as cattle, sheep, poultry, pigs, hay/grain and seasonal small cropping.Ethical, sustainable, regenerative and holistic farming. What does it mean to us?When establishing our farming operation at Echo Valley, sound and…
-
Hachibee Honey
Hachibee Honey is a family owned and run business based in North East Victoria, Australia.We chose to live in the North Eastern region of Victoria due to the area’s great beekeeping potential. That was ten years ago. Since then, we have come a long way. After starting from scratch in the early days, we have…
-
Cedar Creek Orchard
Cedar Creek Orchard is a 45ha property, which is nestled in the hills just outside the town of Picton, in Wollondilly Shire. The land was purchased by Hugo Silm (an immigrant from Estonia) in 1937, and it was first used as a poultry farm. The first fruit trees (apples) were planted in 1940. Hugo’s son,…
-
Gatherer Forager
We weren’t born into farming, but life in Sydney’s inner west and the Blue Mountains in NSW eventually gave way to the rolling hills of Southern Tasmania. We’ve always been a creative, spending our early years immersed in Sydney’s art scene. After a backpacking adventure through Europe, we returned home with a growing family and…
-
Kangaroo Island Oats
Kangaroo Island Oats was founded by two master mariners with a passion for sharing exceptional high quality oats from the pristine region of Kangaroo Island.Located in the southern ocean off the coast of South Australia, Kangaroo Island has an international reputation for producing some of the world’s finest gourmet foods and is home to a…
-
Pepo Farms
There is a bright sunny future to the paddock directly across the road from the shop, factory and educational centre!We have the opportunity to create something amazing for our region, with hopes of its impact reaching far further than just our region, but we’ll start here! With The Artisan Community Mill having been operational through…
-
Black Barn Farm
We are the Showers family. A family of five who have taken the long road to creating an intentionally slow orcharding and nursery business which is entrenched in its community, regenerative in its practices, diverse in its fruit varieties and committed to bringing celebration and awe back to food literacy which we believe is the…
-
How Now Dairy
HOW NOW Dairy is what happens when a music industry exec meets a third generation dairy farmer, and together they decide to challenge the globally accepted inhumane dairy industry practices and create an ethical dairy farm based on the simple premise of kindness.And we dream of many more farms just like ours joining the HOW…
-
Murrnong
Murrnong is a permaculture farm and a source of activism, courses and consultancy in North East/ North Central Victoria, Australia. Murrnong Farm is a self-reliant homestead, and an integrated, diverse tree crop farm providing high-quality organic produce and a rich learning environment for self-reliant living.After his PDC in 1991, David started by permaculturing his back…
-
Open Food Network
The Open Food Network software platform allows farmers to sell produce online, at a price that works for them. It has been built specifically for selling food so it can handle tricky measures or stock levels that only food has – a dozen eggs, a bunch of parsley, and a whole chicken that varies in…
-
Elderglen
We are a small family farming business in the Indigo Valley, North-East Victoria and we are passionate about growing and producing quality handcrafted, small batch elderberry and elderflower products.We are passionate about growing and producing products that make a difference to people’s health while caring for our land. It is important to us that our…
-
Verti Gro
Verti Gro is a family owned and run business located in the picturesque countryside of Phillip Island in the Gippsland region of Victoria. Verti Gro was formed due to the public response to our small Vertical farm known as Phillip Island Strawberries. Owners Roger and Faye Morris established the farm in late 2019 and over…
-
All Things Biochar
BIOCHAR is a charcoal product that is produced through the heating of organic materials like poultry litter, crop waste, grass, woodchips and manure in a high temperature, low oxygen process known as pyrolysis.The charcoal substance created through the pyrolysis process can then be utilised as a soil improver. This can enable both fertility and productivity…
-
Loam Bio
At Loam, we are working with the world’s smallest organisms to solve some of the world’s biggest problems.Our global innovation team consists of microbiologists, soil scientists, formulation experts, agronomists, and engineers to carry out our microbial product development platform that spans from in-silico selection to landscape-scale testing.Our rigorous approach to development means that we are…
-
Phillip Island Strawberries
Phillip Island’s first strawberry and produce farm to use a hydroponic vertical tower growing system designed and installed by Verti Gro Australia with our new 100% Australian made and designed pots! Owned by locals, Roger and Faye Morris, we use hydroponic Smart Farm technology to grow over 7500 plants in this boutique farm. Set in…
-
Back Paddock Company
Back Paddock is a diversified services company providing technology solutions for digital agriculture integrating the fundamental aspects of Soil, Water, Plant, and Animal.The Back Paddock Company has traded continuously since 1996. It has a proud legacy of serving the Australian agricultural industry in the field of farm production planning and agronomic decision-support systems.The company began…
-
Broken Bay Pearl Farm
Established in 2003, we are NSW’s only pearl farm. After nearly two decades of culturing pearls on NSW’s Central Coast, we offer extraordinary pearling experiences and invite you to immerse yourself in this truly remarkable story. In 2017, after a decade of successfully growing Akoya pearl oysters quietly on the Central Coast, Broken Bay Pearl…
-
The Giving Farm
We are a small, family farm on the Central Coast of New South Wales, Australia. On the farm we grow fruit, veggies and flowers. We also have sheep, milking goats, chickens, ducks & geese on the farm. An important part of what we do on the farm is take in native animals and livestock that…
-
Ashbern Farms
Ashbern Farms are owned and run by two Sunshine Coast families with two locations in Queensland, Australia. Our yummy fresh strawberries are now available between the two Queensland farms, all year round. At our Stanthorpe farm we aim to give locals and tourists the opportunity to observe a working commercial strawberry farm and pick their…
-
Eastwell Farms
Eastwell Farms occupies acreage nestled in the Kin Kin valley over many rolling hills of evergreen pastures. The “Eastwell” name has a deep history in the family, originating from Ireland. Following the purchase of what was in 1969 a dairy farm, Bryant’s father, Arland, made great efforts to shifting the property to a beef farm.…
-
Alsahwa Farm
Alsahwa Farm is an eco lifestyle destination inspired by nature that crafts moments, develops experiences and aims to be a source of inspiration for our community and beyond, promoting a sustainable and thriving future.Our working farm provides a direct connection to the imperfect perfection of nature. A grounded destination with a global perspective.https://alsahwa.com/
-
Green Valley Fingerlimes
Green Valley Agriculture is a premium grower of ‘Champagne Red’ Fingerlimes which are available all year round. Our orchard is based on the Sunshine Coast Hinterland region of Beerwah. We are proud to be a sustainably managed and chemical free mixed farm. We raise Brangus beef cattle, Wiltipoll sheep, and are growers of seasonal fruits…
-
Maleny Dairies
Our award winning, family owned, and operated business is committed to making sure that our dairy consistently produces top quality, delicious, and healthy products. Our products are naturally produced, locally sourced, bottled cold and delivered fresh from the farm to your fridge. For over 70 years, we have been proud to call the beautiful rolling…
-
Todays Fruit Juice
Proudly owned and operated by the Bullman family, Today’s Fruit Juice is a local business, based on the Sunshine Coast in Queensland. We’ve been supplying South East Queensland with top quality fruit juice for over two decades. You might have seen our bottles of juice looking refreshingly good in the fridge of your local shop,…
-
Dalrose Farm
Meet the Daly familyMick and Lauren Daly with their three daughters, Lola, Jesse and Sadie have owned and operated their 130 acre irrigated beef farm for over 15 years, and recently expanded their farm to include another 78 acre irrigated property. Both farms are in the heart of the Macalister Irrigation District near Maffra in…