Category: Australian Cuisine
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Kersbrook Hill
We are a family owned & operated Vineyard, Winery & Cellar Door located in the Adelaide Hills in the small township of Kersbrook. Kersbrook Hill is a premium 5 star producer specialising in premium cool climate wines & cider.Kersbrook Hill Wines was established in 1997 by Managing Director Paul Clark with the purchase of the…
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Bremerton Wines
Bremerton Wines evolved in 1988 when our first wine, 57 dozen of a Cabernet Sauvignon, was made with grapes purchased from a neighbour. We continued experimenting with small batches of fruit over the next five years, launching a Shiraz in 1991.After three years of trial winemaking, a farm production analysis was undertaken and two blocks…
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Kimbolton Vineyards
Langhorne Creek is one of Australia’s oldest wine regions and is the traditional home of the Ngarrindjeri of the lower Murray River, western Fleurieu Peninsula, and the Coorong. The original vineyard (known as Kimbolton) on the alluvial Langhorne Creek floodplain was five hectares when purchased by Frank Potts II in 1911.The Kimbolton Vineyards in Langhorne…
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Beresford Estate
Beresford Estate is a 70-acre working vineyard producing award-winning wines of nuanced excellence located in the world-class wine region of McLaren Vale.On the Estate, stands Beresford House, Beresford Tasting Pavilion, Beresford Estate Suites and Villas and the Vale Restaurant, all built with modernistic architectural precision and an eye for indulgent detail, they provide a visionary…
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Dowie Doole
DOWIE DOOLE is a story of two terroirs and time. Our home McLaren Vale, South Australia, has unique, ancient terroirs that produce world-class wines that can proudly challenge the best in the world. DOWIE DOOLE’s Estate Vineyards are in two of McLaren Vale’s most prized terroirs; the sandy soils of Blewitt Springs and the ancient…
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Maxwell Wines
The unique result of his elbow grease and ingenuity. Stubborn determination and unbending standards. Eccentricity and authenticity. Carved into a limestone hill at the heart of McLaren Vale and etched into its history is a winery, meadery and restaurant he built with seductive locations for spectacular occasions: a tribute to one man’s vision and tenacity.…
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Stoke Wines
Balanced between natural and conventional, we take a considered and minimal intervention approach to winemaking. Maybe it’s cliched to some, but it’s honest.A twelve acres vineyard on Kangaroo Island is the beating heart of the Stoke. We’re farming regeneratively and it’s bloody hard work. Put simply, get the farming part right and good wine will…
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The Island Estate Vineyards
Kangaroo Island is a new and relatively unknown wine region with enormous potential to produce fine wine. The Islander Estate Vineyards works to a vision to establish Kangaroo Island on the world map of fine wine. We do this by bringing to fruition the enormous viticultural potential the region offers and blending the results with…
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Dudley Wines
Dudley Wines, Kangaroo Island is enthusiastically run and owned by Jeff and Val Howard, their three children and their families. The Howard family history on Kangaroo Island dates back to 1883, when William Howard and his wife, Janet moved to land near Cuttlefish Bay on the Dudley Peninsula. Ruins of their original home still stand,…
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The Shaw Family Vintners
The Shaw family has over 40 years of wine industry experience as a vigneron and vintner. Their dream for family involvement inspired Richard and Marie to expand from 5 acres to over 1,200 acres to become one of the largest owners of vineyards in the premium cool climate regions of McLaren Vale and Currency Creek…
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Krinklewood
From the 49 acres of grapevines ripening under the fiery sun to the thermal pools soon underway near the flowing brook; Krinklewood marches to the natural rhythm of the cosmos. Our secluded, French-inspired biodynamic winery and cellar door sits among tranquil countryside, cradled by the spectacular Brokenback Range and Wollombi Brook. We breathe a quintessential…
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Pauletts Wines
Pauletts is home to the best Riesling in the world and the most spectacular views in the Clare Valley. Our wines are a true expression of the full-bodied fruit from our vines and the unique characteristics of the Polish Hill River region. Family owned and operated since 1983, Neil and Alison Paulett founded the winery…
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Tilbrook Estate
Our story began in 1999 when James and Annabelle Tilbrook embarked on a remarkable journey to find the perfect location for their wine venture. After an extensive search across the Australian cool climate regions, they decided on Lenswood – a hidden gem nestled in the Adelaide Hills and renowned for being one of the coolest…
K1 Wines
Under the custodianship of 5th and 6th generation descendants of Thomas Hardy, K1 Wines continues the family legacy of pushing the boundaries of Australian viticulture through innovation, a commitment to sustainability, and a love of the Australian terroir.After joining his family’s wine business Thomas Hardy & Son in 1975, Geoff completed his diploma in wine…
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Sinclair’s Gully
The dream of Sinclairs Gully began in 1997, when Sue and Sean Delaney purchased their twenty six acre property in the Adelaide Hills.With a passion for nature and the environment and a love of great wine it seemed a natural choice to restore and protect the remnant bushland on their property and turn the vacant…
Koerner Wine
We are brothers, Damon and Jono Koerner, wine lovers from way back. We grew up in the Clare Valley but have since spent time working and living around Australia and overseas. We make wine from the Clare Valley and Adelaide Hills, under three different brands – Koerner Wine, LEKO Wine and Brothers Koerner. We work…